What began as a family passion on a sun-drenched hillside in the stunning Māngonui has grown into a carefully tended landscape of olive and macadamia trees, shaped by generations of knowledge and care.

​​Today, our groves stretch across rolling hills, where every tree is nurtured and every harvest is treated with patience and respect.

We believe in doing things the right way - not the fast way. Guided by tradition, sustainability, and a deep respect for the land, we choose quality over quantity in everything we produce